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Valois is a cafeteria-style restaurant in Hyde Park that everyone knows because of Obama. It also happens to be pretty good.
Because it is, thankfully, still possible to eat great for under ten bucks in Chicago.
Szechuan Bistro is a food stall in Richland Center, with a long menu filled with Szechuan dishes.
This Chinese chain restaurant in Chinatown is a solid option for individual hot pot or dry pot.
We all like discounted drinks. Here’s where to find them after 8pm.
From take-out spots to a steakhouse (yes, a steakhouse), these are the best spots for some Southern-style fried bird.
Hiding in the food court at Navy Pier, Chef Ciccio’s has an unusual (and tasty) take on Italian beef sandwiches.
Old school sandwiches that are freshly made. Pop in for a quick solo lunch or carry out to go.
Maxwell Street Depot is a 24/7 red and yellow in Bridgeport that serves up some tasty namesake polish sausages.
This counter-service spot in Little Village has tasty gorditas and tacos, but the burritos are even better.
Paulina Meat Market is a grocery store in Roscoe Village that also has excellent sandwiches.
Everybody needs a go-to sandwich spot. Here are the best ones in town.
Kimski is a Korean spot that's part of Maria’s Community Tavern in Bridgeport, and it’s an excellent spot for a casual meal and drinks.
Eggs With Benefits is a great breakfast and lunch spot in Rogers Park with fluffy egg sandwiches and Asian-inspired rice bowls.
This LA import in The Loop serves messy egg sandwiches that are high-maintenance and low-reward.